AnimalNet May 15/06 -- II

Indonesia probes bird flu cluster

Meat and related products from Brasov seized from stores

IBM to help track spread of bird flu

Electronic tagging of cattle to prevent disease outbreaks tested

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Indonesia probes bird flu cluster
May 15, 2006
Reuters
JAKARTA -- Agriculture Minister Anton Apriyantono was cited as saying on Monday Indonesia is investigating an outbreak of H5NI bird flu in up to eight members of a North Sumatran family, six of whom have died, but that the deadly virus had not yet been found in local poultry, which is normally the source for infections in humans.
In Geneva, the World Health Organisation (WHO) said it was following the case closely because of the possibility of human-to-human infection.



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Meat and related products from Brasov seized from stores
May 15, 2006
Bucharest Daily News (Romania)
Alecs Iancu
http://www.daily-news.ro/article_detail.php?idarticle=26322
Authorities are on a frantic search in stores and hypermarkets around the country for poultry meat from the chicken farm where bird flu was reported, and have already seized tons of meat from Bucharest and other towns.
Bucharest sanitary-veterinary inspectors seized more than four tons of poultry meat that was for sale in two hypermarkets, as the meat came from a chicken farm in Codlea, Brasov County, where bird flu was reported, an official from the local veterinary department said yesterday.
In comments to private Realitatea TV, the executive director of the Sanitary Veterinary Department in Bucharest, Constantin Savu, said inspectors started checks in several stores and supermarkets after finding that the chicken farm where bird flu was reported had sold significant amounts of meat to various stores around the country.



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IBM to help track spread of bird flu
May 15, 2006
San Jose Mercury News, Calif.
Knight Ridder Tribune
Steve Johnson
IBM today is announcing a new cooperative effort with health authorities to stem the spread of bird flu and other infectious diseases using technology it developed partly at its Almaden Research Center in San Jose.
As part of the effort, IBM was cited as saying it will donate software designed to enable health authorities to share data, track the geographic spread of diseases and predict how the bird flu virus might mutate into a form that is deadlier to people.
David Spellmeyer, an IBM researcher in San Jose who is involved in the project, was cited as saying that giving health experts in different countries the ability to share computer and other data would be a major achievement, and that he doesn't know of any health agency in the world that can share all of its records with other agencies, adding, "That's what we're all working toward."
Participants in the so-called Global Pandemic Initiative include the World Health Organization, U.S. Centers for Disease Control and Prevention and businesses and universities, IBM said.
Dr. Richard Waldhorn, an analyst at Pittsburgh University's Center for Biosecurity, who also is participating in the effort, agreed health authorities could use IBM's help.



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Electronic tagging of cattle to prevent disease outbreaks tested
May 14, 2006
Tennessee Technological University
Already, the ears of TTU’s cattle are being tagged with individually numbered electronic identifications that can be scanned in the field with a wand that uses wireless Bluetooth technology to transmit specific information about each animal to a personal computer, where that information can be read and updated.
“Right now, many farmers don’t individually identify their livestock at all,” said Bruce Greene, associate professor of agriculture at TTU.
Tennessee alone, however, has a cattle population of about 2 million, and those cattle move in and out of the state rapidly, to and from various locations across the country.
“Because a calf can move through as many as six or seven different locations before it goes to slaughter, it makes sense — for a number of reasons — to have a federal tracking system in place,” Greene said.
“Anywhere along the way, an animal can be exposed to a contagious disease like foot and mouth, which is little harm to people but which can decimate an industry,” he continued. “Being able to trace an individual animal’s movements would help to significantly limit the effects of such a contagion.”
An even greater advantage than health implications of such a system could be simply an increase in consumer confidence, both nationally and internationally, Greene said.
For instance, out of approximately 700,000 head of high risk cattle tested in the United States since the implementation of the present testing program in 2003, only three animals have tested positive for mad cow disease, which affects the central nervous system and can be deadly to both animals and people who eat infected meat.
“That’s a very low percentage, and they’ve all been older animals who likely wouldn’t have made their way into our food chain, anyway,” Greene explained. “About 80 percent of our beef comes from cattle younger than 3 years old.”
The fear of mad cow disease, though, is disproportionate to the threat. Since 2002, for example, the percentage of U.S. beef exported to Japan, which was then our main international beef consumer, has decreased drastically from 34 percent to only 3 percent in 2005.
The percentage exported to South Korea, our third main international beef consumer in 2002, fell from 27 percent that year to only .2 percent in 2005.
“Within that same timeframe, our total beef exports have decreased from 2,238 million pounds to only 580 million pounds — about a quarter of what it was only a few years ago,” Greene said.
Other advantages of a federal livestock tracking system include possible early detection of bio-terrorism and an immediate outlet for farmers to enter and retrieve individual animal records.
A number of tracking options are being considered, including an internal tracking chip or tracking tags such as the ones used on TTU’s cattle.
“For livestock like poultry and hogs that are more likely to be bought and sold in groups, a group identification number is likely to be the best option,” Greene said.
Farmers who are already accustomed to tagging their cattle’s ears for sales, though, might better respond to the kind of system already being used at TTU. “Why not combine a national tracking system with a management program to help the producer?” Greene suggested.
Regardless of how the tracking system is implemented, however, it will assign a 15-digit number to each animal. That number will be made up of 3-digit sections that identify the animal in descending order from least specific information, such as country and state of origin, to most specific information, such as the exact farm from which it originated.
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