AnimalNet Dec. 18/03

South Korea mobilizes troops against bird flu

Thai officials move to contain chicken disease

Wasting ailment in four more deer

Animal disease control: Byrne welcomes council adoption of eartagging for sheep and goats

Feed additives to boost cattle performance, human health benefits of beef

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South Korea mobilizes troops against bird flu
December 18, 2003
Agence France Presse
SEOUL - South Korean Prime Minister Goh Kun on Thursday was cited as mobilizing hundreds of troops in a bid to contain the spread of a bird flu virus that is potentially fatal to humans.
The story says that Goh called an emergency cabinet meeting and mobilized the military to combat the outbreak in an agricultural zone southeast of Seoul where mass slaughter of chickens and ducks and the destruction of eggs is under way.
An official at Goh's office was quoted as saying, "The government is mobilizing troops, likely between 500 and 600, to establish more check points and also help slaughter and bury the poultry in the area."
Before the deployment, troops would be vaccinated against the influenza virus and receive basic training in prevention of infection.



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Thai officials move to contain chicken disease
December 18, 2003
Knight-Ridder Tribune
Phusadee Arunmas, Bangkok Post, Thailand
The Livestock Development Department maintains that a disease outbreak that killed many chickens in two provinces was not, according to this story, the highly infectious bird flu.
Yukol Limlamthong, the department's director-general, was cited as issuing the clarification yesterday after Japan, Poland and Malaysia expressed concerns about the safety of Thai chicken shipments.
He said the department had already submitted a clarification letter enclosed with scientific investigation results to the three countries.
The three countries are significant buyers, especially Japan, the largest importer of Thai chicken with 260,000 tonnes purchased in 2002, about 57 percent of the country's total exports.
According to Mr Yukol, several chicken were initially found to have succumbed to a bacteria named pastuerella multocida Type A in Nong Bua district in Nakhon Sawan, part of which borders Phichit province.
The department promptly took comprehensive measures in compliance with the agreement on public safety of livestock products under the Office International des Epizooties (OIE) to control the affected areas that covered six farms.
The department ordered the slaughter of 108,299 chickens on Nov 13, and banned the movement of the dead chicken out of affected farming areas in a radius of 60 kilometres.



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Wasting ailment in four more deer
December 18, 2003
The Edmonton Sun
76
CP
Four new cases of chronic wasting disease in Saskatchewan have, according to this story, been confirmed in wild mule deer shot in November.
The Environment Department says the positive test results bring to 11 the number of cases this fall for a total of 23 since testing began.
Joe Warbeck, an environment department business manager, was cited as saying three of the deer were shot in Stewart Valley north of Swift Current, part of a wild herd already identified as having cases of the disease, so special permits are available for increased hunting.
The fourth deer was shot near Main Centre, which is about 20 km away from the specially designated wild herd.



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Animal disease control: Byrne welcomes council adoption of eartagging for sheep and goats
December 17, 2003
The European Commission
http://europa.eu.int/comm/food/index_en.html
The complete document of the following can be viewed at:
http://europa.eu.int/rapid/start/cgi/guesten.ksh?p_action.gettxt=gt&doc=IP/03/1761|0|RAPID&lg=EN&display=
The Council of Ministers has adopted a Regulation on the identification and registration of sheep and goats as part of its ongoing efforts to prevent the spread of animal diseases. Stopping animal disease epidemics requires quick action. To do this it must be possible to quickly determine an animal's place of origin and its movements throughout the EU. The Regulation will reinforce current measures, specifically by gradually introducing in all Member States an identification system to mark each animal, making it possible to trace the individual movements of sheep and goats.



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Feed additives to boost cattle performance, human health benefits of beef
December 18, 2003
Canada Alberta Beef Industry Development Fund Media Release
Calgary, Alberta,: Sunflower oil and other feed additives can significantly increase performance and enhance carcass quality in beef cattle, say researchers. They also hold potential to improve the health benefits of meat for consumers.
"We have identified a number of additives that can improve average daily gain, feed conversion efficiency and carcass grade in feedlot steers," says Dr. Tim McAllister, a ruminant nutritionist at Agriculture and Agri-Food Canada's Lethbridge Research Centre, who led a three-year study of feed additives, which was supported in part by the Canada Alberta Beef Industry Development Fund (CABIDF).
"The results are likely to benefit producers who are willing to try a new approach to enhance the productivity of their operations," says McAllister. "Feed efficiency in ruminant animals is generally low because of the indigestible nature of many of the feeds they consume. It is the complexity of the rumen environment that enables ruminants to derive energy from feeds that many other livestock species cannot utilize. Unfortunately, the balance between various rumen microbes is not always the most beneficial for feed nutrient utilization. In our study, we used feed additives to alter the rumen microbial populations, with the aim of enabling higher feed efficiency."
While some microbes contribute to fibre digestion, others are predators of beneficial rumen bacteria. Because rumen bacteria represent the main source of protein for the animal, protozoa that prey on bacteria inhibit protein availability and therefore decrease feed metabolism efficiency.
Past research has demonstrated that the protozoa, Entodinium spp., is the species predominantly responsible for consuming rumen bacteria in cattle fed barley-based diets. McAllister worked alongside Dr. John Baah, also of AAFC Lethbridge, Dr. Alexander Hristov, University of Idaho, and Dr. Mike Ivan, AAFC Lethbridge. The research team focused their work on finding additives that reduce the population of this group, while preserving other beneficial protozoa species.
Throughout the three-year study, various feed additives were evaluated for their potential to reduce protozoan or bacteria populations in the rumen. Compounds evaluated included plant extracts, bentonite, free fatty acids (vegetable oils) and bioactive agents. The effects of the additives on other metabolic processes were also recorded, to ensure any negative effects did not outweigh positive effects.
"We found that long-chain unsaturated fatty acids, in particular linoleic acid, had a distinct inhibitory effect on protozoa without negatively affecting ruminal fermentation or bacterial activities," says McAllister. "When applied at proper rates, some of the bioactive agents - such quillaja extract, tannic acid, ionophore antibiotics and lecithin - also showed potential."
Sunflower oil, which is high in linoleic acid, was selected as an additive for final evaluation in a growth study with feedlot cattle. Replacing six percent dry matter of a barley-based feedlot finishing diet with sunflower oil improved average daily gain in steers by about 13 percent and feed efficiency by seven percent, in addition to improving overall carcass grade.
"Carcass grade improved because the linoleic acid inhibited buildup of excessive body fat and increased the lean mass in the cattle," says McAllister. The results indicate that producers can improve the overall cattle performance by supplementing their feed with oil that contains linoleic acid whenever it is economical to do so.
Linoleic acid has also shown potential human health benefits, he adds. In its conjugated form, linoleic acid has demonstrated properties associated with reducing cholesterol and lowering the risk of cancer. Ultimately, beef with an increased conjugated linoleic acid content could provide a health advantage to consumers. Research in this area is ongoing at the AAFC Lethbridge Research Centre.
CABIDF is a joint $16.4 million fund of Alberta Agriculture, Food and Rural
Development and Agriculture and Agri-Food Canada. The Fund is administered by Alberta Beef Producers and has supported more than 50 projects in five major categories identified to benefit the Alberta beef industry.


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